YOGA
BROMLEY

This is a really delicious  salad dressing and which can also be used to put over steamed veggies and grains.  It will keep a few days in a sealed jar in the fridge.

 

Makes 4-5 cups

 

Ingredients

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• 1 cup oil

• 1/2 cup tamari

• 1/2 cup lemon juice

• 1 to 2 cups sunflower seeds

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Method

 

• In a blender, combine all the ingredients and blend until you get a smooth and creamy consistency. If the consistency is too thick, add more water; if too thin, add more sunflower seeds. To this mixture, you can add any herb or spice you prefer. Taste and adjust.

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Now enjoy!
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